Outwith celebrates all sorts of making from music, art, writing and…sushi! On Wednesday 7th September the festival brings you the opportunity to learn how to make perfect sushi in a one off masterclass at Koku Shi. The popular Dunfermline restaurant becomes an Outwith venue for the first time as their experienced sushi chef shares the secrets of the art of sushi making and you can eat what you make! Tickets
Customers were back drinking their cortados in the beautiful walled garden at Abbot House today. The cafe re-opened on Thursday 7 July with a new contemporary, stylish re-design. There’s a lovely shop that’s been open for a while now and is a great place to pick up gifts. You can also visit the first artists to move into the studios because they’re opening their doors on Saturday 11 July. There’s
Vegan food rides into town on the Caravan of Courage Vegan fast food is riding into the crazy golf course at Fife Leisure Park this weekend. The wonderfully-named Caravan of Courage will be at Adventure Golf Island from Friday 26, Saturday 27 and Sunday 28 February. From 12 noon until 6pm vegan fast food will include vegan burgers, falafel and flatbreads.
If you’re looking to break up lockdown walks with a takeway then The Cheesy Toast Shack is open for business at East Sands, St Andrews. If you’re on a beach and it looks like a scene from Chariots of Fire then you’re on the wrong beach. Get your coordinates right and you’re also closer to Janetta’s ice cream for dessert. Open 10am until 4pm at weekends and 10am until 2pm
An exhibition inspired by the Japanese Garden at Cowden near Dollar has opened at the Greengate Gallery in Culross. The series of paintings are by local artist Janice Headrick (pictured left) and complement a collection of silver jewellery created by Greengate Gallery owner, Lindsay Marchant (pictured right). Lindsay’s jewellery is inspired by the oriental lily pad, synonymous with Japanese garden design. Lindsay said: ‘In 1908, two women, Taki Handa and
Dhoom, the award winning Indian street food restaurant and bar in Dunfermline’s New Row recently celebrated its first birthday with a party for customers, family and friends. A special birthday cake was cut by owner Dhaneshwar Prasad and Indian drummers and dancers added to the lively festivities. Now, to add to the occasion, we are delighted to share with our readers the opportunity to win a table for four at
Scotland may not be the first country that springs to mind when you think of polo but students from St Andrews University were undeterred. Since beginning their small, university-level event in 2014, the Tournament has now grown and this is the first year that the tournament is hosting international teams. As well as teams from all over the UK, there are teams from Australia and the United States playing in
Dhoom, the new ‘streetery’ serving cocktails and Indian food opens in Dunfermline on Wednesday 17 October 2018. Launched by D. Prasad, who also opened an Indian restaurant called Handi in Glenrothes just over a year ago, the Dunfermline restaurant is initially serving a taster menu before launching the full a la carte menu in several weeks. Research for the menu was undertaken by the owner after spending time travelling around
WIN A MEAL AT ZIGGYS – A ST ANDREWS LEGEND! Win a meal for 4 to the value of £100 with Avocado Sweet as Ziggys, one of St Andrews longest established independent restaurants, celebrates its 35th Birthday! Situated in Murray Place, Ziggys is a Rock themed diner (with more than a nod to Ziggy Stardust himself, David Bowie) which is home to gourmet burgers, ribs, wings and nachos – plus
Twenty years on from opening Hope, their hair salon in Dunfermline’s Maygate, owners Brian and Debbie Jobson have created their very own gin, called ’20 by Maygate Gin’. This weekend the couple are hosting a speak-easy pop up gin event in their second salon, the stylish Old Town Barber Club. Brian said:’The original batch of 120 bottles sold out in only four hours so we have obtained an occasional license